Our Piggery Project.

“SOPE FEEDS – Quality Pig Nutrition for Growth, Health & Productivity”

Pig farming in Uganda is one of the fastest-growing livestock sectors due to increasing pork demand. However, many farmers still face setbacks such as poor weight gain, stunted growth, low fertility, and high feeding costs. These problems are largely caused by poor-quality feeds that do not meet the pigs’ nutritional needs at different stages of growth.
SOPE FEEDS has designed high-quality, affordable, and organic pig feeds tailored to the needs of pigs from weaning to finishing. Our feeds are made using locally sourced, non-GMO ingredients, scientifically balanced to maximize growth, reproductive health, and feed conversion efficiency.

Discover Our Piggery Project

We offer a range of exceptional services designed to shape your vision and create unique experiences that stand out.

01

Weaner Feed (7–25 kg)
Crude Protein: 20–22%
Energy: High to support immunity and body development
Purpose: Boost immunity, prevent stress post-weaning, promote healthy gut development
Feeding Duration: 4–6 weeks after weaningtails or some information about your services.

02

Grower Feed (25–60 kg)
Crude Protein: 16–18%
Purpose: Build muscle and bone; efficient feed conversion
Feeding Duration: From 2nd to 4th month
Features: Cost-effective for rapid weight gainr some information about your services.

03

Finisher Feed (60 kg to slaughter weight)
Crude Protein: 14–16%
Energy: High carbohydrate content for fattening
Purpose: Maximize meat quality, increase carcass weight with good feed conversion
Feeding Duration: 4th month to market weight

04

Sow and Boar Feed
Crude Protein: 15–16%
Purpose: Improve reproductive health, fertility, and semen quality in boars
Additives: Minerals and vitamins for uterus health and conception rates

Raw Materials Used (All Organic & Locally Sourced):

Expected Impact:


20–30% faster growth rates in pigs
Lower feed cost per kg of pork produced
Improved litter sizes and piglet survival
Higher farm profitability and rural employment

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